Details
 
Immun Antiox BIO protects the cells from oxidative stress with vitamin C from organic acerola.
In addition, it contains a particularly high number of antioxidant, i.e. cell-protecting ingredients and impresses with valuable anthocyanins in blackberries, aronia berries and blueberries, vitamin C from rose hips & acerola, carotenoids from carrots and metabolism-stimulating components with ginger & cocoa.
With a lemony, fruity taste, it is already a favourite in our house and a real must-try!
 
Good products come in sustainable packaging. This is why you can recycle of the entire packaging of this product with the paper. That does not mean that you have to do without the best protection, because thanks to our innovative wrapping paper each teabag is protected from both, the loss of active ingredients and the undesired migration of mineral oils from the environment.
 
Ingredients
 
Hibiscus*, rosehip*, ginger*, carrot*, cocoa peel*, natural lemon oil*, acerola extract*, roasted cocoa beans*, lemon peel*, blackberries*, aronia berries*, blueberries*
 
*from organic farming
 
Preparation
 
1 teabag for 1-2 cups (200 ml). Pour over boiling water and leave to stand for 5-7 minutes, stirring occasionally.
For 1 liter of Infusion 2-3 teabags are sufficient.
 
Nutrition values
 
Nutrition values per 100 ml 
Energy
10 kJ / 2 Kcal
Fat
0 g
Carbohydrate
0 g
Kohlehydrate
0,6 g
of which sugars 
< 0,5 g
Fibre
0 g
Protein
0 g
Sodium - equivalent as salt
0 g
Vitamin C
3 mg

2 teabags cover 15% of the recommended daily (NRV) intake of Vitamin C.
Live healthy and care for a balanced diet rich in nutrients.
 
Content 
20 teabags à 2g